Youssef Ezzaky obtains a Master’s degree in Biotechnology Food and Health in 2017. At present, he performing the PhD in Food Microbiology (Research topic: Microbial biotechnology and predictive modelling) at the University of Ibn Zohr.
Education
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MD in Biotechnology Food and Health, 2017
Abdelmalek Essa?i University (Tetuan, Morocco)
Interests
- Predictive microbiology
- Microbial Biotechnology
- Food Microbiology and Safety
- Lactic acid bacteria